Mucho Recognition





Cocktails

COOL HEAT
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COOL HEAT
SALSA, ANYONE? SPICE UP YOUR SUMMER WITH THIS GLASS OF REFRESHINGLY ZESTY GOODNESS.
Ingredients
2 OZ. SUERTE BLANCO
1 OZ. ORANGE LIQUEUR
1 OZ. LIME JUICE
1/4 OZ. AGAVE SYRUP
3 SLICES CUCUMBER
2 SLICES JALAPEÑO
Directions
Crush the jalapeño and cucumber in a cocktail shaker. Add agave syrup, tequila, lime, orange liqueur and ice. Shake vigorously. Strain over ice. Garnish with jalapeño and cucumber.

SPARKLING ROSE
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SPARKLING ROSE
CELEBRATIONS CALL FOR BUBBLES IN YOUR TEQUILA. FORTUNATELY, WE HAVE JUST THE RECIPE TO HONOR THE OCCASION.
Ingredients
1 1/2 OZ. POMEGRANATE JUICE
1 OZ. SUERTE BLANCO
1/4 OZ. SIMPLE SYRUP
2 OZ. PROSECCO
Directions
Combine juice, tequila and simple syrup in a cocktail shaker filled with ice. Shake vigorously and pour into a champagne glass filled with crushed ice. Top with prosecco.

CRUSHED PALOMA
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CRUSHED PALOMA
WE TOOK THE FAVORITE MEXICAN COCKTAIL, LA PALOMA, AND CRUSHED IT TAHONA-STYLE.
Ingredients
5 BASIL LEAVES
2 SLICES JALAPEÑO
1 SQUEEZE FRESH LIME JUICE
2 OZ. SUERTE REPOSADO
3 OZ. GRAPEFRUIT SODA
Directions
In a cocktail shaker, crush basil and jalapeño with a squeeze of lime juice. Add Suerte and ice. Shake well. Strain over ice and top with grapefruit soda. Garnish with lime, basil leaves. Alternative: Replace basil with fresh mint.

CERVEZA PIÑARITA
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CERVEZA PIÑARITA
BEER OR COCKTAIL? IT WAS A HARD CHOICE, UNTIL NOW.
Ingredients
1 1/2 OZ. SUERTE REPOSADO
2 1/2 OZ. PINEAPPLE JUICE
1 OZ. FRESH LIME JUICE PLUS WEDGES FOR SERVING
1/2 OZ. AGAVE NECTAR OR MORE TO TASTE
4 OZ. MEXICAN BEER
1 PINCH SALT
Directions
Salt the rim of your glass. Shake the tequila, pineapple juice, lime juice, agave nectar and ice in a cocktail shaker. Strain over ice and top off with beer. Serve with fresh lime wedges and pineapple.

SUERTE MANHATTAN
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SUERTE MANHATTAN
FEELING ON TOP OF THE WORLD? THEN YOU NEED TOP SHELF ELEGANCE.
Ingredients
3 OZ. SUERTE AÑEJO
1/2 OZ. AMARO AVERNA®
2 DASHES BLACK WALNUT BITTERS
Directions
Stir ingredients with ice and strain into a chilled martini glass. Garnish with a brandied cherry and an orange peel.

SUERTE NEGRONI
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SUERTE NEGRONI
A CLASSIC BEAUTY WITH AN OLD SOUL, THERE'S NO BETTER WAY TO DRESS UP OUR AÑEJO.
Ingredients
1 OZ. SUERTE AÑEJO
1 OZ. CAMPARI®
1 OZ. CARPANO ANTICA SWEET VERMOUTH®
Directions
Combine all ingredients in a mixing pitcher. Stir. Strain into a small cocktail glass or over ice. Garnish with an orange slice.
When we couldn't find
a tequila we wanted,
we found a way to
make the best tequila.